by David Brown | Jul 2, 2014 | Italian, Recipes, Travel Notes
Total time from start to finish: 1 hour Serves 6 as a side dish 2 pounds red creamer potatoes 3 medium garlic cloves 1 tablespoon fresh rosemary leaves 3 tablespoons extra virgin olive oil Salt Freshly ground black pepper 1. Preheat the oven to 425° on the...